Meatball Pizza Sticks



 Meatball Pizza sticks. All I know is that it was delicious.


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Keto Meatball Pizza Sticks

Keto Meatball Pizza Sticks



Keto Meatball Pizza Sticks

Ingredients

  • 3/4 cutdacarb wrap
  • 3/4 cup shredded mozarella 
  • 8 pepperonis 
  • 8 meatballs
  • 2 tbsp butter/oil 
  • Optional: 
  • Marinara for dipping

Instructions: 

1. Cook the meatballs and cut in half. 
2. Add ingredients to the wrap (swipe left on picture to see steps for how I added them)
3. Fold wrap, add to pan with oil on medium heat, season & salt the side facing up.
4. Cook until Cheese melts, flip over, season, cook for 1-3 minutes... flip again & switch heat to medium-high if you want to make it extra crispy.
5. Use pizza cutter to slice into 4-6 pieces, enjoy!
Do NOT try flipping wrap until the cheese is melted or the insides will start falling out.

Macros; Serving size is half of the recipe. Recipe makes 2 servings! 

  • Cals: 520
  • Fat: 42g
  • Protein: 28g
  • Net carbs: 7.5g
  • Fiber: 3g

         

I used store-bought meatballs which have 4 net carbs per serving, so if you make your own, it will save you some carbs! Also, the mozzarella I used has 1 net carb per serving, different brands will vary.

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